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Fit for a Professional Cookie Monster

 
Miss Renaissance Chocolate Chip Cookies Recipe Miss Renaissance Chocolate Chip Cookies

Nom Nom Nommmmm…..me want cookies!!!! Especially if said cookies are of the PERFECT chocolate chip variety. I came across this recipe while browsing through one of my favorite blogs – Cupcakes and Cashmere. Emily (the fab lady behind C&C) claimed that these cookies (which she, in turn, discovered on yet another blog!) were the absolute best she’d ever had. True to my inquisitive nature, I was skeptical. What made these cookies any better than your regular old homemade choco chip variety??! Apparently, this cookie dough has to rest in the fridge for 36 hours to attain maximum flavor. Now, this, was interesting. Normally, chocolate chip cookies are a quick and instant satisfaction type of baked good. Letting cookie dough rest in the fridge for more than a day seemed like a true challenge of patience! I HAD to try it for myself.

Well, I’m shocked and happy to report that these cookies are worth it. They really are THAT good. Make them NOW! They are the perfect combo of chewy, crunchy, sweet, caramelly (is that even a word?!) and salty goodness. Nom! Click here for the recipe.

P.S.: This batch is rather large, so you could freeze some of the scooped cookie dough and bake off a few suckers whenever you feel like it – perfectly warm cookies on demand!

P.P.S.: The sprinkled salt on top of the cookies is crucial! It adds such a nice salty balance!

xo

  1.  

    Roy

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    June 5, 2012

    um, yum

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      missrenaissance

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      June 11, 2012

      Yum is RIGHT!!!

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      Bryan

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      February 25, 2013

      Hi, I saw you Video 내 노래야’, and I wanted to say You Are Awesome!!! I’m 31 years old, I have an Korean papsosrt but I lived in USA until I was ten years old so I can see the same sight that you see about K-Pops. And I understand what you wanted to say in that M/V. I listen all kind of musics around the world but I feel the same what you think. After I saw that M/V of yours I felt so good. Some guys will try to pick on you for that but fxxxem(sorry for the hard language). You are great.I don’t know why I’m writing this here but I just wanted to say you are great. Keep rock’in the world michael!PS My american name is Michael too. ^^

  2.  

    kittenkirst

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    June 5, 2012

    I like the idea of the salt sprinkle to bring out the sweetness. Will definately be trying this recipe soon. Thanks for sharing!

  3.  

    robynrhodesblog

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    June 5, 2012

    Oh goodness, and the cravings set in!

    http://robynrhodesblog.wordpress.com/

  4.  

    pekeclub

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    June 5, 2012

    They look delicious cookies

  5.  

    westsideluxeliving

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    June 6, 2012

    Reblogged this on westsideluxeliving.

  6.  

    Tara

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    June 7, 2012

    I also saw these on cupcakes and cashmere and I was equally as skeptical that they could be that much better… I think I might have to road test these for myself!

    •  

      missrenaissance

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      June 7, 2012

      Yes, you should! I think they’re absolutely worth it :-)

      •  

        Gauhartas

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        February 23, 2013

        I look forward to renidag your BLOG;I pull it up almost every day. Sometimes I think of a response to something you posted while going through my day but I just don’t take the time to go back and leave a comment. I’ll work on that! Have a great weekend. Love, Vera

  7.  

    mydearbakes

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    June 8, 2012

    I got hungry just by looking at your post! =)

  8.  

    Socialite Dreams

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    June 8, 2012

    i looooooooooooooooooooove a twinge of salt on chocolate chip cookies, makes them amazing!

    •  

      missrenaissance

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      June 11, 2012

      Agreed!!!

      •  

        Irisvaldo

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        February 22, 2013

        For me this is a relatively easy quitseon, but has a pretty complex answer. The specialty I have actually looked forward to working with is OB/GYN. I find that the ability of a woman’s body to produce a child, endure the amount of abuse it takes during a pregnancy, and the amount of pain endured during delivery is amazing. The joy of being able to be present as life enters the world is truly one of the greatest moments in life. To me that would be the best possible option. I also would love working in the operating room with a surgeon. I have experienced the OR quite a few times, and have been on both sides of the table. I have to say I would love to work with any surgeon in the OR except for Orthopedics. The reason behind that is the surgery’s are pretty brutal when it comes to the skeletal system. Having been in the OR with an Orthopedic surgeon and seeing the use of the saws, hammers and other heavy equipment in order to perform the surgery just sends chills up my spine. I know that type of surgery is not for me. I think my favorite surgeries have to be that of the abdominal cavity. The specialties that I would least like to work for are few, and for simple reasons. Pediatrics is not a specialty for me since I have four children of my own. My Aunt is a neonatal nurse practitioner and I followed her in high school and saw the good, the bad, and the ugly so I can honestly say I could not emotionally handle that type of position. Podiatry is also an area I could not see myself working. The reason behind this is pretty silly, but here goes, I very much dislike other peoples feet especially if they are not well kept. I know in the medical field you will encounter feet on a daily basis, but I could not mainly work with feet on an everyday basis. My last specialty is Orthopedics for the reasons I noted above about the barbaric nature of the surgeries and treatments for the musculoskeletal system. Its just not for me.

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